Wihy is Wine Being Made Everywhere?
Wine is being made in unexpected places. Peter F May ponders why regions not traditionally associated with wine growing are now enthusiastically planting grape vines.
Alternative Woods to Oak Barrels
Oak is the standard wood used for wine barrels, but winemakers are experimenting with alternatives, says Peter F May. Two wineries have discovered that by using certain woods they can avoid having to add sulphites to their wine.
Chateauneuf-du-Pape is on Rhone river in the south of France, near the historic town of Avignon. Peter F May visited and was charmed by winemakers' shops in the old city. Luckily he had his credit card to hand.
In the Pink with Rose Wines
Summer is when thoughts turn to wines neither red nor white but in-between. From the palest ethereal pink through deeper hues to almost red, or orange these wines look beautiful in the glass. They’re served chilled, like a white wine but have a bit more body to them.
Can Wine Taste of Minerals?
Ever been at a tasting when someone recognises a flavour of the limestone or slate the grapes are planted on? Science says that's impossible, but Peter F May has an explanation.
Blending Wine Varieties Makes Sense
There are several advantages to making wines from a blend of varieties, says Peter F May
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